What’s New

Meet the latest addition to Chokim’s current range of products for sampling. Featuring sponges for large surface areas and swabs for small and...

Food caterer Elsie’s Kitchen’s food hygiene grade has been downgraded to a C after a food poisoning incident in February involving dozens of people,...

Upcoming workshop with Singapore Society of Microbiology (SSMB) and American Society of Quality (ASQ) on 19th August 2019, from 2 – 5:30pm. The...